Well, after my week off for working, there was Carnival. And after Carnival (which I will post about once I get photos from Carlos) I was a bit sick for a few days. I am now ready to write more about the wedding - but in the next post. Currently I have a more pressing issue.
Showing posts with label Carnival. Show all posts
Showing posts with label Carnival. Show all posts
Wednesday, February 24, 2010
Wednesday, February 25, 2009
Carnival in Ecuador
Carnival in Ecuador strangely reminded me of beach week at Duke. Back in collage, after the spring exams and before graduation, we would spend four or five days in Myrtle Beach, SC (actually North Myrtle Beach, but that doesn't matter too much). Those days were filled with dancing (and drinking) all night, sleeping all morning, and spending the afternoons at the beach getting sunburnt.
This past weekend was like that, sort of. Carlos and I spent from Saturday until Tuesday in the country with his parents at their weekend house. Almost all his siblings and their families were there as well. So it was basically one big party. We spent our days eating and drinking (including some shots of tequila with my future mother-in-law), playing cards, riding bikes, playing volleyball, singing karaoke, dancing, and of course, the main event of carnival, which is throwing water on one another.
Fortunately, there was sun everyday so I was never really cold. Unfortunately, the water kind of washed off my sunscreen, so my back and legs are totally burnt. Almost every afternoon the water pistols came out, as well as the water balloons, pitchers, and even the hose. The only people that were safe were Carlos's parents. No one wanted to get Mami wet.
Yesterday was the most brutal, when a few of my future brother-in-laws, thought that flour, banana, coffee grounds, vanilla extract, and eggs were all legitimate substances to smash into my hair and face. Carlos has already thanked me for taking his place, he was able to spend yesterday afternoon relatively dry and clean, while I ended up smelling like cake.
I did get a bit of revenge, for an esential ingredient of Ecuadorian cooking is achiote, a red spice that can be bought dissilved in oil. I left a nice handprint in achiote on the windsheild of one of my future brother-in-law's brand new, just cleaned car. It took him about half an hour to clean it off. But it took me about four hours this morning to do laundry from the weekend, including laundering some clothes twice, just to remove the vanilla.
Next year in Brazil?
This past weekend was like that, sort of. Carlos and I spent from Saturday until Tuesday in the country with his parents at their weekend house. Almost all his siblings and their families were there as well. So it was basically one big party. We spent our days eating and drinking (including some shots of tequila with my future mother-in-law), playing cards, riding bikes, playing volleyball, singing karaoke, dancing, and of course, the main event of carnival, which is throwing water on one another.
Fortunately, there was sun everyday so I was never really cold. Unfortunately, the water kind of washed off my sunscreen, so my back and legs are totally burnt. Almost every afternoon the water pistols came out, as well as the water balloons, pitchers, and even the hose. The only people that were safe were Carlos's parents. No one wanted to get Mami wet.
Yesterday was the most brutal, when a few of my future brother-in-laws, thought that flour, banana, coffee grounds, vanilla extract, and eggs were all legitimate substances to smash into my hair and face. Carlos has already thanked me for taking his place, he was able to spend yesterday afternoon relatively dry and clean, while I ended up smelling like cake.
I did get a bit of revenge, for an esential ingredient of Ecuadorian cooking is achiote, a red spice that can be bought dissilved in oil. I left a nice handprint in achiote on the windsheild of one of my future brother-in-law's brand new, just cleaned car. It took him about half an hour to clean it off. But it took me about four hours this morning to do laundry from the weekend, including laundering some clothes twice, just to remove the vanilla.
Next year in Brazil?
Thursday, February 19, 2009
Cooking for Carnival
Apparently we will spend all of Saturday making breads, but that's not what I want to write about now. There is the most amazing savory smell coming from the kitchen right now. I went downstairs to investigate. It turns out that my future mother-in-law is rendering lard (I think that's the right term, I may need to look it up). At lunch I saw some cubes of flesh on the stove, which looked like fish actually, so I didn't ask any questions. Now, about an hour and a half later, I realize that that was not fish, it was chunks of pork fat. And now they are melting into pure lard.
And it smells great.
And it smells great.
Wednesday, February 06, 2008
Carnival
We watched the parade in the afternoon and only stayed until dark, since none of us were really in the mood to stand outside drinking beer all night. The parade was nice, but very long and it didn't hold our attention for the hours that it went on. Except I really liked this troupe, the costumes were great, as was the music. For a moment I even believed that bikini and feather clad girls would suddenly samba on over. But they did not.
Maybe next year will be in Brazil. Or Cuenca.
Sunday, February 25, 2007
Italy (Part II, Venice)
After a quick walk around the neighborhood we gathered the rest of the team from Giorgia's and started the half hour walk to the train station. Once we got into the station it turned into a sprint to the train, but of course, as we arrived at the track it had been delayed for a few minutes, so we had not missed out train to Venice. Once we finally got settled, the trip only took about 30 minutes. Suddenly we were there.
Subscribe to:
Posts (Atom)